Tasteology’s chili salt has a base of Great Barrier Reef white rock salt, which has been carefully mixed in with birds eye dried chilli flakes to create a hot chili salt for the true Chili lover. This salt has some serious heat to it and adds the perfect touch to any oriental dishes or your pasta or steak. Tasteology’s salts and salt mixes are 100% natural, free of additives and preservatives. The herbs used are all dried before they go into the salt mixes. This salt comes in an oversized, high quality glass grinder bottle with a ceramic grinder which allows you to adjust the thickness of the granules. Store in a cool, dry place out of direct sunlight.
The bottle measures 21cm tall.
230 grams.




















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